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- To make marshmallow fudge with evaporated milk, you need to12345:
- Line a square pan with parchment paper.
- In a saucepan over medium heat, combine butter, evaporated milk, sugar, and salt. Bring to a boil, stirring constantly, for 4 to 5 minutes.
- Remove from heat and stir in marshmallows, chocolate chips, vanilla, and nuts (optional) until smooth.
- Pour the fudge into the prepared pan and let it cool completely before cutting into squares.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.In a medium saucepan over medium heat, combine evaporated milk, sugar and salt. Bring to a boil, then remove from heat and stir in marshmallows, chocolate chips, vanilla and nuts until marshmallows are melted. Pour into an 8x8 inch dish. Let cool completely before cutting into squares.www.allrecipes.com/recipe/24948/never-never-eve…Steps to Make It Gather the ingredients. Combine butter, evaporated milk, sugar, and salt in a medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil stirring constantly for 4 to 5 minutes. Remove from heat. Stir in marshmallows, chips, vanilla, and nuts (optional).www.thespruceeats.com/carnation-famous-fudge-r…Put the butter, sugar and evaporated milk in a pan over a low heat and melt gently. Once the sugar has dissolved, add the marshmallows and turn up the heat. Boil the fudge for 5-6 minutes. Take the pan off the heat and add the chopped chocolate. Leave for one minute, then stir the mixture together until everything is melted.www.bbc.co.uk/food/recipes/chocolate_marshmallo…Line a 9×9 inch square pan with parchment paper. Place the butter, evaporated milk, sugar, and salt in a medium saucepan. Place over medium heat and bring to a rolling boil. Boil for 5 minutes, stirring constantly. Take the pan off the heat and stir in the marshmallows, chocolate chips, and vanilla extract until the mixture is completely smooth.www.giftofhospitality.com/easy-marshmallow-fudge/In a pinch, you can make this fudge in the microwave: Melt the butter in a microwave-safe bowl. Add the sugar and evaporated milk to the butter. Microwave the butter mixture until it boils, or approximately 3 minutes. Remove the mixture from the oven and stir with a wooden spoon. Microwave again for 5 1/2 minutes.www.thespruceeats.com/easy-marshmallow-crem… - People also askIs marshmallow gluten free?
Maria Arienti
Postgraduate in Nutritional Support/Bachelor in Nutrition · 13 years of exp
Most marshmallow are gluten-free, although, some may contain trace amounts of gluten. So, people with gluten intolerance must take the ones labeled as gluten-free.Q&A: Gluten Free Foodmicrosoftstart.msn.com The Original Fantasy Fudge Recipe
Cook the sugar, margarine, and evaporated milk together until the sugar is melted. Bring to a boil for five minutes, stirring constantly. Remove from heat and stir in chocolate chips until melted. Stir in the marshmallow creme, walnuts, and vanilla. Transfer the fudge to a prepared pan and let cool … See more
- The recipe for fantasy fudge (a.k.a. marshmallow creme fudge) originally appeared on the back of the jar of Kraft's marshmallow creme. The sweet treat has become a tradition in countless h… See more
- You'll find the full, step-by-step recipe below — but here's a brief overview of what you can expect when you make fantasy fudge on the stove:
- Cook the sugar, margarine, and evaporated milk together until the sugar is melted.
- Bring to a boil for five minutes, stirring constantly. See more
- Yes! Here's how to make fantasy fudge in the microwave:
- Microwave margarine in a 4-quart microwave-safe dish on medium in 30-second increments until melted.
- Mix in sugar and evaporated milk; microwave on high for 3 minutes. See more
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