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Rojak - Wikipedia
People also askRojak - Traditional Malaysian and Indonesian Recipe
WebSep 10, 2020 · Rojak is a dish of Malaysian and Indonesian origin, although it is also popular in Singapore. Rojak in the Malaysian language, or rujak …
- 5/5(1)
- Total Time: 15 mins
- Category: Salad
- Calories: 248 per serving
Rojak – a Malaysian Fruit Salad – Nyonyalicious
WebRojak is a Malaysian word – meaning “mixture”. It is a Malaysian/Indonesian/Singapore style fruit salad with a combination of fruits with a uniquely blended dark sauce as well as a nut garnish. Sometimes …
Rojak: The evolution of Singapore’s favorite salad | CNN
Rojak Buah Petis - Southeast Asian Recipes - Nyonya …
WebAug 2, 2014 · The word ‘rojak’ means mixture in colloquial Malay while ‘buah’ translates into fruits. The special shrimp paste used in this fruit salad is the star ingredient. Mixing the crunchy fruits and vegetables in …
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Rojak Recipe: How to Make Authentic Rojak at Home
WebThe Rojak is Malaysia’s sweetheart meal. It is also the emblem dish of Penang, often referred to as Pasembur there. Contrary to common misconception, this delicacy is not only eaten with buah (fruit) as a sweet …
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