rojak - Search
  1. Image result for rojak. Size: 157 x 200. Source: www.camemberu.com
    Image result for rojak. Size: 155 x 200. Source: www.lifestyleasia.com
    Alternative namesLotis; Rujak
    TypeSalad
    Place of originIndonesia
    Region or stateJava
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  2. People also ask
    What is rojak in Singapore?Meaning "mixed" in Malay, rojak is a traditional salad in Singapore. Across the Malay Archipelago, this humble salad dish commonly features pineapples, jicama (Chinese turnip), prawn paste and tamarind but, over time, serving styles have invariably been adapted to reflect the cultural influences of each locale.
    How to make rojak in Malaysia?Sweet, sour, salty, spicy and savoury rojak is a delicious and refreshing Malaysian style fruit salad spiked with chilli and peanuts. For best results start with chilled fruit. Cut all fruit into even sized chunks and put into a mixing bowl. Reserving some chopped peanuts for garnish, mix the remaining sauce ingredients together and taste.
    What is rojak sauce?Rojak actually means mixture, or eclectic mix, so use what you have and what you like - making sure you have crunchy, sweet and sour represented. I used Indonesian kecap manis as the base for my sauce - it's almost certainly not in a traditional rojak recipe, but it's thick, sweet and salty and works very well here.
    Where can I find or eat Rojak?Rojak can sometimes be found at cut-fruit stalls, which are popular lunch time fixtures. The vendor will chop up the fruits and mix it with the sweet and spicy sauce. Prior to the advent of plastic bags, Rojak was once served up in a newsprint cone lined with banana leaves.
  3. Rojak – Malaysian Spicy Fruit Salad and Sambal …

    WEBJul 29, 2012 · Rojak, a Malaysian Spicy Fruit Salad with a mix of flavors and textures unlike any other. It is spicy, sweet, salty, tangy, soft, and …

    • 5/5
      (1)
    • Total Time: 20 mins
    • Category: Dessert, Snack
    • Calories: 323 per serving
  4. Rojak - Traditional Malaysian and Indonesian Recipe

    WEBSep 10, 2020 · Rojak is a sweet and savory salad of fruits, vegetables, tofu and cuttlefish, seasoned with sambal rojak and belacan. Learn about its …

    • 5/5
      (1)
    • Total Time: 15 mins
    • Category: Salad
    • Calories: 248 per serving
  5. Rojak Recipe: How to Make Authentic Rojak at Home

    WEBMay 11, 2020 · Rojak is a Malaysian dish of mixed fruits, vegetables and noodles with a spicy sauce. Learn how to make your own rojak with this …

    • Servings: 2-3
    • Total Time: 25 mins
    • Category: Recipe
    • Calories: 203 per serving
  6. Rojak: Must-try Local Dishes - Visit Singapore Official …

    WEBDec 14, 2018 · Rojak means an “eclectic mix” in colloquial Malay, and the dish sure lives up to its name. Its ingredients reflect the cultural diversity of Singapore, bringing together disparate items with strong flavours into a …

  7. Rojak: The evolution of Singapore’s favorite salad | CNN

    WEBAug 21, 2020 · Classic rojak: Meaning "mixed" in Malay, rojak is a traditional salad of fruits and vegetables commonly found in Singapore, Malaysia and Indonesia. It usually features pineapples, jicama...

  8. Easy Rojak Recipe - Cynful Kitchen

    WEBRojak is a Malay fruit and vegetable salad with a sweet, tangy and spicy sauce. Learn how to make rojak with jicama, pineapple, cucumber, tofu and cuttlefish balls using a simple sauce recipe.

  9. Rojak: Malaysian style spicy fruit salad - Quite Good …

    WEBFeb 21, 2017 · Jump to recipe. Sweet, sour, salty, spicy and savoury rojak is a delicious and refreshing Malaysian style fruit salad spiked with chilli and peanuts. My little NZ family has been on the road for a little over a week …

  10. Rojak | Jamie magazine recipes

    WEBRojak | Jamie magazine recipes. Tropical fruit, crunchy veggies & crispy tofu. Dairy-free. Gluten-free. Vegetarian. “Hailing from Malaysia, Singapore and Indonesia, this salad brings together fruit, veg and crispy tofu. …

  11. Rojak Bandung Recipe - Maya Kitchenette

    WEBJun 11, 2015 · Learn how to make rojak bandung, a spicy fruit and vegetable salad with squid, tofu, kangkong and peanuts. This dish is popular in Indonesia, Malaysia and Singapore and perfect for Ramadan.

  12. Ruby makes rojak (Malaysian-style sweet and sour …

    WEBRojak is a tangy, spicy, and savory mix of fruit, vegetables, and tofu, with a sticky sauce spiked with tamarind and chili. Learn how to make this easy and refreshing dish with a video and step-by-step instructions.

  13. Rojak | SBS Food

  14. Chinese rojak recipe: How to make it at home | Honeycombers

  15. Rojak - Singapore Insiders

  16. Tasty Traditional Rojak Recipe At Its Best - YouTube

  17. Pasembur (Malaysian Indian Rojak) - Malaysian …

    WEBFeb 17, 2021 · Pasembur is an Indian Muslim rojak popular in Penang, and perhaps Kedah. This delicious salad consists of shredded jicama, cucumber, bean sprouts, eggs, tofu, and fritters. The sauce or dressing …

  18. Nyonya Rojak (Savoury Fruit and Vegetable Salad)

    WEBMar 9, 2018 · Nyonya Rojak is a Malaysian dish that combines crunchy fruits and vegetables with a sticky sauce of fermented soybean paste. Learn how to make this unique salad with tamarind, jaggery, chilli and more.

  19. Chinese Rojak (Chinese Mixed Fruit and Veggie …

    WEBAug 17, 2020 · Make this popular Singapore and Malaysia Chinese rojak made with a combination of fresh fruits, vegetables, you tiao tossed in sweet, savory, spicy, umami, nutty rojak sauce. Rojak or we call it rujak …

  20. Singapore Rojak Recipe 新加坡罗惹食谱 | Sweet and refreshing …

  21. How to make Chinese Rojak | Singapore Food

  22. What Is Rojak? (with pictures) - Delighted Cooking

  23. Rujak (Indonesian Fruit Salad) - Chili Pepper Madness

  24. 11 Best Rojak In Singapore You Must Try | Eatbook.sg

  25. DarSA Fried Chicken’s “Bahasa Rojak” Menu: A Fusion Confusion