rojak - Search
  1. Image result for rojak. Size: 157 x 200. Source: www.camemberu.com
    Image result for rojak. Size: 155 x 200. Source: www.lifestyleasia.com
    Alternative namesLotis; Rujak
    TypeSalad
    Place of originIndonesia
    Region or stateJava
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  2. People also ask
    What is rojak in Singapore?Meaning "mixed" in Malay, rojak is a traditional salad in Singapore. Across the Malay Archipelago, this humble salad dish commonly features pineapples, jicama (Chinese turnip), prawn paste and tamarind but, over time, serving styles have invariably been adapted to reflect the cultural influences of each locale.
    How to make rojak in Malaysia?Sweet, sour, salty, spicy and savoury rojak is a delicious and refreshing Malaysian style fruit salad spiked with chilli and peanuts. For best results start with chilled fruit. Cut all fruit into even sized chunks and put into a mixing bowl. Reserving some chopped peanuts for garnish, mix the remaining sauce ingredients together and taste.
    What is rojak sauce?Rojak actually means mixture, or eclectic mix, so use what you have and what you like - making sure you have crunchy, sweet and sour represented. I used Indonesian kecap manis as the base for my sauce - it's almost certainly not in a traditional rojak recipe, but it's thick, sweet and salty and works very well here.
    What is fruit rojak?Now if you are clueless about what Fruit Rojak is, it typically consists of cucumber, jicama (bang guang), pineapple, beansprouts, taupok (fried beancurd), youtiao (Chinese crullers) and sometimes, dried cuttlefish. Everything is tossed together in a thick prawn paste dressing that is addictively (in my opinion) sweet and tangy.
  3. Rojak – Malaysian Spicy Fruit Salad and Sambal …

    WebJul 29, 2012 · Rojak, a Malaysian Spicy Fruit Salad with a mix of flavors and textures unlike any other. It is spicy, sweet, salty, tangy, soft, and crunchy.

    • 5/5
      (1)
    • Total Time: 20 mins
    • Category: Dessert, Snack
    • Calories: 323 per serving
  4. Rojak - Traditional Malaysian and Indonesian Recipe

    WebSep 10, 2020 · Rojak is a traditional salad of fruits and vegetables, typical of Malaysia and Indonesia. It is made with fresh ingredients, a special …

    • 5/5
      (1)
    • Total Time: 15 mins
    • Category: Salad
    • Calories: 248 per serving
  5. Rojak: Must-try Local Dishes - Visit Singapore Official …

    WebDec 14, 2018 · Rojak is a dish of mixed vegetables, fruits, and dough fritters covered in a sticky black sauce and garnished with peanuts and ginger flowers. Learn about its history, ingredients, and how to enjoy its piquant …

  6. Rojak Recipe: How to Make Authentic Rojak at Home

    WebMay 11, 2020 · Rojak is a Malaysian dish of mixed fruits, vegetables and noodles. Learn how to make it with this easy recipe that includes …

    • Servings: 2-3
    • Total Time: 25 mins
    • Category: Recipe
    • Calories: 203 per serving
  7. Rojak: The evolution of Singapore’s favorite salad | CNN

    WebAug 21, 2020 · Classic rojak: Meaning "mixed" in Malay, rojak is a traditional salad of fruits and vegetables commonly found in Singapore, Malaysia and Indonesia. It usually features pineapples, jicama...

  8. Easy Rojak Recipe - Cynful Kitchen

    WebRojak is a fruit and vegetable salad with a sweet, tangy and spicy sauce. Learn how to make it with frozen cuttlefish balls, canned pineapples, cucumbers, jicama, tofu puffs and more. This easy recipe is inspired by a …

  9. Malaysian Salad – Rojak - Romandian Masala

  10. Rojak | Jamie magazine recipes

    WebRojak is a Malaysian, Singaporean and Indonesian salad of tropical fruit, crunchy veggies and crispy tofu. Learn how to make it with this easy recipe from Jamie Oliver, featuring mango, radishes, cucumber, pineapple, …

  11. Rojak Buah Petis - Southeast Asian Recipes - Nyonya …

    WebAug 2, 2014 · 17. Save. Print. 'Rojak buah petis' is a tangy fruit and vegetable salad with a tinge of spiciness. It uses a sticky and sweet black fermented shrimp paste as a dressing. It is a popular salad in Indonesia, …

  12. Chinese rojak recipe: How to make it at home

    WebLearn how to make Chinese rojak, a sweet and savoury salad with cucumber, pineapple, mango, green apples, you tiao and tau pok. Follow the easy steps and ingredients to create your own plate of rojak at home …

    Tags:
    Recipe with Rojak
    Rojak Sauce
    Malaysian Rojak Recipe
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    Chinese Rojak Recipe
    Chinese Rojak Singapore
  13. Rojak Bandung Recipe - Maya Kitchenette

    WebJun 11, 2015 · Learn how to make rojak bandung, a spicy fruit and vegetable salad with squid, tofu, kangkong and peanuts. This dish is popular in Indonesia, Malaysia and Singapore and perfect for Ramadan.

  14. Rojak - Singapore Insiders

  15. Ruby makes rojak (Malaysian-style sweet and sour …

    WebRojak is a no-cook salad of fruit, vegetables, and tofu with a tangy, spicy, and sticky sauce. Learn how to make this easy and refreshing dish with tamarind, sweet soy sauce, fish sauce, and peanuts.

  16. Youtiao Rojak | Bear Naked Food

    WebJun 22, 2016 · 1 calamansi / lime. Serves 3 – 4. Food Advertising by. Torch ginger aka Rojak flower. You could omit if it is not available but it certainly adds a bright floral aroma to the salad. Place the youtiao into a …

  17. Rojak: Malaysian style spicy fruit salad - Quite Good …

    WebFeb 21, 2017 · Jump to recipe. Sweet, sour, salty, spicy and savoury rojak is a delicious and refreshing Malaysian style fruit salad spiked with chilli and peanuts. My little NZ family has been on the road for a little over a week …

  18. Rujak Buah - Fruit Salad with Spicy Palm Sugar Sauce

  19. Rojak bandung | Traditional Salad From Singapore | TasteAtlas

  20. Pasembur (Malaysian Indian Rojak) - Malaysian …

    WebFeb 17, 2021 · Pasembur is an Indian Muslim rojak popular in Penang, and perhaps Kedah. This delicious salad consists of shredded jicama, cucumber, bean sprouts, eggs, tofu, and fritters. The sauce or dressing …

  21. Chinese Rojak (Chinese Mixed Fruit and Veggie …

    WebAug 17, 2020 · Make this popular Singapore and Malaysia Chinese rojak made with a combination of fresh fruits, vegetables, you tiao tossed in sweet, savory, spicy, umami, nutty rojak sauce. Rojak or we call it rujak …

  22. Nyonya Rojak (Savoury Fruit and Vegetable Salad)

    WebMar 9, 2018 · Nyonya Rojak is a Malaysian dish of crunchy fruits and vegetables, coated in a sticky sauce made of fermented soybean paste. Learn how to make this vegan version of Nyonya Rojak with jicama, …

  23. Rujak (Indonesian Fruit Salad) - Chili Pepper Madness

  24. 11 Best Rojak In Singapore You Must Try | Eatbook.sg

  25. DarSA Fried Chicken’s “Bahasa Rojak” Menu: A Fusion Confusion