rojak in chinese - Search
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  2. The standard way to write "Rojak" in Chinese is: 罗惹
    wikilanguages.net/Chinese/Rojak.html
    rojak in Chinese : 罗惹…. click for more detailed Chinese translation, meaning, pronunciation and example sentences.
    Rojak is typically a tossed salad of various ingredients. Different ethnic groups have different versions of the dish. The Chinese cut up pineapple, cucumbers, turnips, bean sprouts and youtiao (dough fritters), and toss them with a sauce made of chilli, tamarind, lime and lime peel, and a prawn paste.
    singaporelocalfavourites.com/chinese-rojak.html
     
  3. People also ask
    What is rojak in Malay?The word "rojak" means "mixture" in Malay, which is exactly what this dish is. It's a mix of fruits and vegetables, such as pineapple, cucumber, and bean sprouts, as well as fried dough fritters and tofu puffs. The dressing is made with a blend of shrimp paste, sugar, lime juice, and other spices.
    What makes Chinese Rojak unique?One of the key elements of Chinese rojak is the sauce, which is what gives the dish its unique flavour. The sauce is made from a blend of ingredients like shrimp paste, tamarind juice, sugar, and chilli, and it's what ties all the different ingredients together.
    What is the difference between Chinese rojak and Indian rojak?Chinese rojak, for example, features prawn paste or hei ko mixed with lime juice and tamarind, ginger buds, sugar, vinegar, and a little water with optional chilli paste. For Malay rojak, shrimp paste or belacan is used instead of prawn paste; the sauce is also pounded rather than mixed. The sauce for Indian rojak is a thickened mix of chilli.
    What is fruit rojak?Now if you are clueless about what Fruit Rojak is, it typically consists of cucumber, jicama (bang guang), pineapple, beansprouts, taupok (fried beancurd), youtiao (Chinese crullers) and sometimes, dried cuttlefish. Everything is tossed together in a thick prawn paste dressing that is addictively (in my opinion) sweet and tangy.
     
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  5. Chinese Rojak - 水果囉喏 - YouTube

    WebJun 21, 2015 · Chinese rojak is one of the many popular dishes that's famous not jusst because of it's sweet and sour flavours, combined with the crispiness of the you tiao and tau pok. The prawn paste, when...

     
  6. Chinese rojak recipe: How to make it at home

    WebJul 21, 2014 · Chinese rojak recipe. Ingredients (feeds 2-3 pax) Rojak salad. 1 cucumber, washed. 1 pineapple, peeled and trunk removed. 1 …

    • Estimated Reading Time: 1 min
  7. Rojak - Wikipedia

  8. Chinese Rojak - KitchenTigress

    WebMar 2, 2011 · Chinese rojak is a popular snack food in Singapore and Malaysia. It’s a medley of fruits, vegetables, beancurd puffs and dough …

    • Cuisine: Malaysia, Singapore
    • Total Time: 20 mins
    • Category: Salad, Snack
    • Calories: 195 per serving
  9. Rojak • Chinese Mixed Salad • 罗惹 / Singapore

    Web📹 Prawn Noodle Fried in Charcoal Wok: http://bit.ly/FriedHokkienNoodle📌 Subscribe for 2-3 new videos every week: http://bit.ly/SubscribeVakies-----...

  10. Chinese Rojak Recipe: A Delicious and Easy-to-Make Salad

  11. Youtiao Rojak | Bear Naked Food

    WebJun 22, 2016 · Now if you are clueless about what Fruit Rojak is, it typically consists of cucumber, jicama (bang guang), pineapple, beansprouts, taupok (fried beancurd), youtiao (Chinese crullers) and sometimes, dried …

  12. Chinese Rojak Sauce Recipe: How to Make the Perfect Blend of …

  13. Chinese Rojak – The Meatmen

  14. Chinese Rojak from Hawker Favourites: Popular Singaporean …

  15. Chinese Rojak (Salad in Shrimp Paste Dressing)

    WebJun 26, 2021 · Chinese Rojak (Salad in Shrimp Paste Dressing) June 26, 2021. 0 Comments. Updated: June 26th, 2021. Updated pictures and added green mango to the ingredients. Tastes delicious as always as long as …

  16. Rojak Recipe: How to Make Authentic Rojak at Home

    Web15. minutes. Cooking time. 10. minutes. Calories. 203. kcal. Ingredients. 200g jicama (finely sliced) 200g cucumber (finely sliced) 1 unripe mango (cubed) 150g beansprouts (blanched and set aside) 5 yellow tofu. 2 …

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  17. CHINESE ROJAK • CHINESE SALAD - YouTube

  18. Rojak Bandung Recipe - Maya Kitchenette

    WebJun 11, 2015 · Rojak bandung is basically made from fresh squid, water convolvulus (kangkong), slices of cucumber, tofu and a sauce that is made from chilli paste, ketchup, sugar, garlic and petis (made of shrimp paste). …

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  19. Nyonya Rojak (Savoury Fruit and Vegetable Salad)

    WebMar 9, 2018 · It is a popular condiment here which adds a unique umami aroma and flavour to meat (especially fish), vegetables and noodle dishes. In this rojak sauce, taucu replicates a distinct pungency that lures you …

  20. RECIPE: Make rojak in 3 steps - Her World Singapore

  21. Rojak Buah Petis - Southeast Asian Recipes - Nyonya Cooking

  22. Rojak - Roots

  23. Recipe: Stuffed Tau Pok (Dried Beancurd Puff -豆卜) with Rojak …

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