rojak recipe malaysia - Search

Recipes

Rojak – Malaysian Spicy Fruit Salad
  • Roti N Rice
  • 38 reviews
  • 20 min · 4 servs
Homemade Penang Rojak
  • Rasa Malaysia
  • 1 review
  • 11 min · 180 cals · 4 servs
Rojak
  • 196 flavors
  • 2 reviews
  • 15 min · 248 cals · 4 servs
Rojak Recipe: How to Make Authentic Rojak at Home
  • Lokataste.com
  • 25 min
Malaysian Rojak
  • Everyday Gourmet
Rojak
  • Sbs.com
  • 214 reviews
  • 25 min · 467 cals · 4 servs
Rojak: Malaysian style spicy fruit salad
  • Quite Good Food
  • 10 min · 304 cals · 4 servs
Easy Rojak Recipe
  • Cynful Kitchen
  • 4 reviews
  • 38 min · 4 servs
Malaysian-style rojak pineapple salad
  • Waitrose
  • 8 reviews
  • 20 min · 238 cals · 4 servs
Rojak
  • Jamie Oliver
  • 25 min · 428 cals
Malaysian Rojak Recipe
  • Recipes.net
  • 1 review
  • 1 serving
Pasembur (Malaysian Indian Rojak)
  • Malaysian Chinese Kitchen
  • 1 hr 25 min · 6 servs
Chinese Rojak (Chinese Mixed Fruit and Veggie Salad)
  • What To Cook Today
  • 20 min · 4 servs
Rojak Mee
  • Ajinomoto.com
  • 6 servs
 
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  3. Rojak – Malaysian Spicy Fruit Salad and Sambal Belacan

     
  4. Rojak Recipe: How to Make Authentic Rojak at Home

    WebMay 11, 2020 · The Rojak is Malaysias sweetheart meal. It is also the emblem dish of Penang, often referred to as Pasembur there. Contrary …

    • Servings: 2-3
    • Total Time: 25 mins
    • Category: Recipe
    • Calories: 203 per serving
  5. People also ask
    How to make rojak in Malaysia?Sweet, sour, salty, spicy and savoury rojak is a delicious and refreshing Malaysian style fruit salad spiked with chilli and peanuts. For best results start with chilled fruit. Cut all fruit into even sized chunks and put into a mixing bowl. Reserving some chopped peanuts for garnish, mix the remaining sauce ingredients together and taste.
    How do you cook rojak in Malaysia?Rojak or rojak mamak in Malaysia and Singapore and rujak in Indonesia, is a traditional salad made with fruits, vegetables, tofu and cuttlefish. Boil the cuttlefish over medium-high heat for 3 minutes from the time of boiling, drain and set aside. In a pan, lightly roast the shrimp paste (belacan), stirring it regularly for 2 minutes.
    Is rojak a Malaysian food?In Malaysia for example, but also in Singapore, the Indian community of Mamaks has revisited this specialty, as with the mee goreng, renamed mee goreng Mamak. Here, rojak Mamak, also called pasembur, is made with shrimp fritters and hard-boiled eggs and is seasoned with a peanut sauce. In Penang state, Malaysians make rojak penang.
    How to make a rojak salad?Drain and set aside. Peel and cut the guava, pineapple, cucumber, and jicama into bite-sized pieces. Cut the tofu and you tiao the same size. Combine all the fruits and vegetables in a large bowl and mix well. Drizzle the rojak sauce over the salad and toss to coat evenly. Garnish with the toasted peanuts and squid.
    Where can you find rojak in Malaysia?Thus, rojak can be found in any food market, warung and street stall in Malaysia. In Indonesia, rojak plays a key role in a traditional ceremony called naloni mitoni in Javanese, or tujuh bulan in Indonesian. This prenatal rite celebrates a woman’s seventh month of pregnancy, for her first child.
    How do you make rojak sauce?Combine all rojak sauce ingredients in a small bowl. Mix thoroughly with a spoon. Place sliced tofu, pineapple, mango, jicama, and cucumber in a large bowl. Pour sauce over fruits and vegetables. Mix well. Dish into 4 individual portions. Sprinkle some chopped peanuts and sesame seeds over each portion. Serve immediately.
  6. Rojak - Traditional Malaysian and Indonesian Recipe | 196 flavors

  7. Nyonya Rojak (Savoury Fruit and Vegetable Salad)

    WebMar 9, 2018 · Nyonya Rojak (Savoury Fruit and Vegetable Salad) March 9, 2018. Servings: 3-5. Prep: 25 min. Cook: 20 min. Total: 45 min. Difficulty: Easy - Moderate. Print This. A quintessential part of the Malaysian food …

  8. Rojak: Malaysian style spicy fruit salad - Quite Good …

    WebFeb 21, 2017 · Sweet, sour, salty, spicy and savoury rojak is a delicious and refreshing Malaysian style fruit salad spiked with chilli and peanuts. Print …

  9. Rojak Buah Petis - Southeast Asian Recipes - Nyonya …

    WebAug 2, 2014 · Steps. Discussions. 17. Save. Print. 'Rojak buah petis' is a tangy fruit and vegetable salad with a tinge of spiciness. It uses a sticky and sweet black fermented shrimp paste as a dressing. It is a popular salad …

  10. Rojak – a Malaysian Fruit Salad – Nyonyalicious

    WebAbout the Author: Lay Ean Eng. RojakMalaysian version of fruit salad Rojak is a Malaysian word – meaning “mixture”. It is a Malaysian/Indonesian/Singapore style fruit salad with a combination of …

  11. Rojak - Savoury Spicy Malaysian Salad - Barefoot Chef

  12. Malaysian Salad – Rojak - Romandian Masala

  13. Delicious Malaysian ROJAK Recipe - A Flavourful ... - YouTube

  14. Malaysian Rojak — Everyday Gourmet

    WebMay 7, 2022 · Cook Time 15 minutes Servings 2 Ingredients Fruits: 50g green apple (cubed) 50g red apple(cubed) 50g pear (cubed) 50g cucumber (cubed) 50g fresh pineapple (cubed) 50g Yam Bean (cubed) 50g guava …

  15. Ruby makes rojak (Malaysian-style sweet and sour …

    WebGet the video recipe for Malaysian rojak: a sweet, spicy, and savory salad with fruit, vegetables, and tofu!

  16. Pasembur (Malaysian Indian Rojak) - Malaysian …

    WebFeb 17, 2021 · Pasembur and Mee Goreng Mamak. Pasembur is an Indian Muslim rojak popular in Penang, and perhaps Kedah. This delicious salad consists of shredded jicama, cucumber, bean sprouts, eggs, tofu, and …

  17. Rojak recipe | Malaysian recipe - Gourmet Traveller

  18. Rojak - Malaysian Savory Fruit Salad with Homemade Sauce

  19. Malaysian Rojak Recipe | Recipes.net

  20. How to make Malaysian Indian Rojak - YouTube

  21. HOW TO MAKE ROJAK SAUCE | HOW TO MAKE ROJAK

  22. Rojak Bandung Recipe - Maya Kitchenette

    WebJun 11, 2015 · Rojak bandung is basically made from fresh squid, water convolvulus (kangkong), slices of cucumber, tofu and a sauce that is made from chilli paste, ketchup, sugar, garlic and petis (made of shrimp paste). …

  23. Rojak Buah – Famous Malaysian Cuisine

  24. Rojak - Wikipedia

  25. Beef Noodles in Peanut Sauce (Rojak Daging) - The …

    WebAug 30, 2013 · The Rojak dish has so many incarnations that vary wildly depending on regions and states within Malaysia that is gets confusing sometimes. I grew up with Rojak Daging, which was sliced beef on a …

  26. Chinese Rojak (Chinese Mixed Fruit and Veggie …

    WebAug 17, 2020 · 1. PREPARE THE SAUCE. Put all ingredients for the sauce on a platter or in a bowl and stir to combine. Alternatively, you can use a blender too if you like. 2. ASSEMBLING. Put the fruits, veggies, …

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