rojak sauce - Search

Recipes

Rojak – Malaysian Spicy Fruit Salad
  • Roti N Rice
  • 38 reviews
  • 20 min · 4 servs
Rojak Sauce
  • Champsdiet.com
  • 858 reviews
  • 20 min · 37 cals · 4 servs
Homemade Penang Rojak
  • Rasa Malaysia
  • 1 review
  • 11 min · 180 cals · 4 servs
Rojak
  • Sbs.com
  • 214 reviews
  • 25 min · 467 cals · 4 servs
Rojak
  • 196 flavors
  • 2 reviews
  • 15 min · 248 cals · 4 servs
Youtiao Rojak
  • Bear Naked Food
  • 10 min
Rojak Recipe: How to Make Authentic Rojak at Home
  • Lokataste.com
  • 25 min
Mixed Salad in Peanut Sauce (Rojak Mamak)
  • The Cooking Jar
  • 4 servs
Rojak: Malaysian style spicy fruit salad
  • Quite Good Food
  • 10 min · 304 cals · 4 servs
Easy Rojak Recipe
  • Cynful Kitchen
  • 4 reviews
  • 38 min · 4 servs
Rojak Sauce - Adapted from Tasty Asia
  • Recipecommunity.com
  • 5 min
Rojak
  • BBC Good Food
  • 33 min · 168 cals · 6 servs
[Recipe] Chinese Rojak Dipping Sauce and Where To Get That DriedCuttlefish
  • Yummly.com
  • 30 min · 80 cals · 3 servs
Indian rojak
  • Sbs.com
  • 44 reviews
  • 1 hr 30 min · 4 servs
 
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  3. Rojak – Malaysian Spicy Fruit Salad and Sambal Belacan

     
  4. WEBMay 11, 2020 · Learn how to make rojak, a Malaysian dish of mixed fruits, vegetables and noodles with a spicy sauce. Follow the easy steps and …

    • Servings: 2-3
    • Total Time: 25 mins
    • Category: Recipe
    • Calories: 203 per serving
  5. WEBJul 22, 2014 · Learn how to make your own rojak sauce with shrimp paste, tamarind, sugar, chili and peanuts. Then, toss it with cucumber, pineapple, mango, you tiao and tau pok for a sweet and savoury salad.

  6. Chinese Rojak Sauce Recipe: How to Make the Perfect Blend of …

  7. Kuah Rojak Buah / Rojak Sauce - Lisa's Lemony Kitchen

    WEBDec 22, 2022 · Rojak sauce or Kuah rojak buah is one of Malaysians favourite sauce to add to sliced fresh crunchy tropical fruits or vegetables.

  8. Nyonya Rojak (Savoury Fruit and Vegetable Salad)

    WEBMar 9, 2018 · Indian Rojak uses a thick sweet peanut sauce and often features prawn fritters, tofu, boiled potatoes and shredded cucumber. This vegan version of Nyonya Rojak replaces fermented shrimp paste with …

  9. WEBSep 10, 2020 · Rojak or rojak mamak in Malaysia and Singapore and rujak in Indonesia, is a traditional salad made with fruits, vegetables, tofu and cuttlefish. Prep Time 5 mins. Cook Time 10 mins. Total Time 15 mins. …

  10. Chinese Rojak - KitchenTigress

    WEBMar 2, 2011 · It’s a medley of fruits, vegetables, beancurd puffs and dough fritters tossed with a sauce that’s sweet, savory, spicy and nutty. It also has a special fragrance from finely minced rojak flower, which is the flower …

  11. WEBAug 2, 2014 · 6 g. Fat. 1 g. Protein. 5 g. Robin. Chieng Hui Jiun. Rojak buah is a fruit salad which can be found in Indonesia, Malaysia and Singapore. Penang, in Malaysia for example is popular for this salad. …

  12. Chinese Rojak (Chinese Mixed Fruit and Veggie …

    WEBAug 17, 2020 · Make this popular Singapore and Malaysia Chinese rojak made with a combination of fresh fruits, vegetables, you tiao tossed in sweet, savory, spicy, umami, nutty rojak sauce.

  13. Chinese Rojak Recipe: A Delicious and Easy-to-Make Salad

  14. Penang Rojak – The Food Site

  15. Rojak – a Malaysian Fruit Salad – Nyonyalicious

  16. Pasembur (Malaysian Indian Rojak) - Malaysian …

    WEBFeb 17, 2021 · Pasembur is an Indian Muslim rojak popular in Penang, and perhaps Kedah. This delicious salad consists of shredded jicama, cucumber, bean sprouts, eggs, tofu, and fritters. The sauce or dressing …

  17. Easiest Fruit Salad! Singaporean Rojak Sauce Recipe - 水果囉喏

  18. Rujak Buah - Fruit Salad with Spicy Palm Sugar Sauce

  19. Recipe: Southeast Asian Spicy, Tangy & Sweet Rojak …

    WEBMay 12, 2022 · Hitting all the tastebuds, the dressing for this version of rojak salad includes sour tamarind pulp, a spicy chile pepper sauce called sambal oelek, and palm sugar, which has a richer, more caramel-like …

  20. Rojak Sauce Recipe - Food.com

  21. Rojak Sauce - Kuali

  22. Easy Rojak Recipe - Cynful Kitchen

    WEBRojak Sauce. The most important ingredient, besides Mang Kuang (jicama), is the sauce. Traditionally calamansi is used; I can’t find calamansi in Edmonton, so I used lime. Zesting the lime gives it extra flavour and …

  23. What Is Rojak? (with pictures) - Delighted Cooking

  24. Youtiao Rojak | Bear Naked Food

    WEBJun 22, 2016 · Rojak sauce. Using a pair of scissors, snip thin slivers of the ginger flower into the mixture. You’ll need to use only ¼ – ½ of the stalk.