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Beef rendang | Sainsbury`s Magazine
See results only from sainsburysmagazine.co.ukWeekend curry - Bill Grange…
Method. Place the onion, garlic, ginger, chillies and lemongrass in a food …
Beef rendang | Sainsbury`s Magazine
WEBNov 18, 2015 · Stir in the marinated beef and toss in the spiced oil. Crumble in the stock cube and add the coconut milk, sugar, tamarind paste, Thai …
- 5/5(173)
- Category: Main
- Servings: 6
- Total Time: 3 hrs 15 mins
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