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Lemon Icebox Pie - Paula Deen Magazine
WebJul 6, 2016 · Pour mixture into prepared crust, and freeze until firm, about 3 hours, or up to overnight. In a large bowl, beat cream, confectioners’ sugar, and vanilla with a mixer on …
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Key Lime Icebox Pie - Paula Deen Magazine
WebSwirled with zesty Key lime and creamy whipped cream, this icebox pie is the perfect summer dessert. Key Lime Icebox Pie Serves: 1 (9-inch) deep-dish pie Ingredients 2 …
Strawberry Chiffon Icebox Pie - Paula Deen Magazine
WebAug 11, 2021 · Whether you’re craving something sweet or need to beat the heat, this Strawberry Chiffon Icebox Pie will hit the spot. Strawberry Chiffon Icebox Pie Serves: 1 (9 …
- Servings: 1
Peaches and Cream Icebox Slab Pie - Paula Deen Magazine
WebJul 9, 2023 · Peaches and Cream Icebox Slab Pie Serves: 1 (15x10-inch) pie Ingredients 1 (12-ounce) box gingersnap cookies (about 50 cookies) 1⁄3 cup plus 1 1⁄2 tablespoons …
- Servings: 1
5 Ways with Icebox Desserts - Paula Deen Magazine
Web5 Ways with Icebox Desserts. In the height of summer, keeping cool is essential. Whipping up a cool and creamy icebox pie is a great way to enjoy a delicious dessert without …
Mini Coconut Cream Icebox Pies - Paula Deen Magazine
WebThese miniature pies are the perfect cool and creamy summertime treat. Mini Coconut Cream Icebox Pies Serves: 4 (6-inch) pies Ingredients Crust: 1 1⁄2 cups graham cracker …
Watermelon Pie - Paula Deen Magazine
WebThis refreshing and fluffy icebox pie is a delightful summertime treat. Watermelon Pie Serves: 1 (9-inch) pie Ingredients 1 1⁄4 cups graham cracker crumbs 1⁄3 cup unsalted …
Chocolate-Cherry Chiffon Pie - Paula Deen Magazine
WebChocolate-Cherry Chiffon Pie. This Chocolate-Cherry Chiffon Pie is a simple no-bake icebox pie perfect for the warm days of summer ahead. Get yourself a slice and enjoy!
Lemon Meringue Pie - Paula Deen Magazine
WebWhisk in lemon zest, juice, butter, and vanilla, and cook, whisking constantly, for 1 to 2 minutes or until mixture is thick and smooth. Spoon mixture into baked pie shell, and …
Blueberry Crumb Pie - Paula Deen Magazine
WebBlueberry Crumb Pie Ingredients 1 (14.1-ounce) box refrigerated pie crusts 5 cups fresh blueberries 2/3 cup sugar 1 teaspoon lemon zest ¼ cup cornstarch 1 tablespoon all …
Lemon Shaker Pie - Paula Deen Magazine
WebThis classic Lemon Shaker Pie is a delightful way to end a delicious meal. Lemon Shaker Pie Makes 1 (9-inch) pie Ingredients 2 large lemons 2 cups plus 2 tablespoons sugar, …
Peanut Butter-Chocolate Icebox Cake - Paula Deen Magazine
WebPeanut Butter-Chocolate Icebox Cake Serves: 1 (8x4-inch) cake Ingredients 1 cup creamy peanut butter 1 (8-ounce) package cream cheese, softened 1 1/2 cups confectioners’ …
Chocolate Chess Pie - Paula Deen Magazine
WebChocolate Chess Pie. The espresso powder really brings out the chocolate flavor of the cocoa powder in this Chocolate Chess Pie. If caffeine bothers you, feel free to use decaf …
Creamsicle Pie - Paula Deen Magazine
WebBake for 15 to 20 minutes or until center has set. Let pie cool to room temperature, then refrigerate for at least 3 hours or until chilled. Top pie with whipped cream, and garnish …
Lemon Meringue Pie - Paula Deen Magazine
WebLemon Meringue Pie Makes 1 (9-inch) pie Ingredients Crust: 2 cups all-purpose flour 1/2 cup confectioners’ sugar 1 cup butter, softened Filling: 2 cups granulated sugar 1/2 cup …
icebox - Paula Deen Magazine
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Pies & Tarts - Paula Deen Magazine
WebAt Paula’s house, a meal is a feast filled with the tastes, aromas, and spirited conversation reminiscent of a holiday family gathering. Now, celebrity chef Paula Deen shares her …
Double-Crust Apple-Pear Pie - Paula Deen Magazine
WebFit cut crust over apple mixture, pressing edges to seal. Trim top . and bottom crust to within 1/2 inch of edge of pie plate. Fold crusts under, and crimp edges. Brush top crust with …
Buttermilk Pie - Paula Deen Magazine
WebPreheat oven to 350°. In a large bowl, beat sugar and next 3 ingredients with a mixer at medium speed until combined. Stir in buttermilk and vanilla. Pour into pie shell. Bake for …
Frozen Banana Split Dessert - Paula Deen Magazine
WebPlace half of ice cream sandwiches in bottom of pan, cutting sandwiches to fit and totally cover bottom of pan as necessary. Spread hot fudge sauce over sandwiches. Top with banana slices. Pour butterscotch topping over bananas. Sprinkle with half of toffee bits.
Icebox Bread and Butter Pickles - Paula Deen Magazine
WebIcebox Bread and Butter Pickles. Paula always had access to homemade pickles from her Grandmother Paul’s refrigerator. The pickles were kept in a stone crock with a plate on …
July/August 2023 - Paula Deen Magazine
WebAs summer heats up, make the most of this sunny season by hosting a Southern fish fry or backyard cookout filled with flavorful grilled kabobs and tasty takes on two crowd …
Pecan Pie - Paula Deen Magazine
WebRoll into a 12-inch circle. Press into a 9-inch pie plate; crimp edges, if desired. In a medium bowl, whisk together brown sugar, corn syrup, and melted butter until smooth. Add eggs, …
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