temperature rule for fudge - Search

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Old-Fashioned Chocolate Fudge
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Fudge
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Old Fashioned Chocolate Fudge
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Easy fudge
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Fool-Proof Homemade Fudge
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Tips for Making Fudge Recipe
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Fudge
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The Easiest Foolproof Fudge
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Classic fudge
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Chocolate Fudge
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How to Make Old-Fashioned Fudge
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Easy Fudge Recipe
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  3. WebJan 13, 2024 · You should heat the fudge until it reaches precisely 237 to 239 degrees Fahrenheit or 114 to 115 degrees Celsius, which you can measure using a candy thermometer. Then, let the fudge cool for a few …

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  5. WebNov 24, 2008 · PRO TIP: Cook fudge to 234F and cool to 130F before stirring. Remember these 2 magic temperatures! Conversely, if you start stirring too late (when the fudge mixture is cooler) it could set up before …

  6. WebTo properly seed the fudge, we first have to slowly cool the fudge mixture. Without stirring or agitating the pot, allow the fudge to cool to 130°F (54°C)—or even lower! Harold McGee says that “candy texture is …

  7. How To Make Fudge: A Step-By-Step Guide - Bake It With Love

  8. WebSep 3, 2021 · Some “old school” fudge recipes require you to cook a mixture of sugar, butter and cream to a certain temperature, then wait for it to cool down, then beat it until it’s creamy. While it makes delicious fudge, …

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  11. Old Fashioned Hard Fudge Recipe | CDKitchen.com

    Webdirections. Line an 8 or 9-inch square pan with foil or parchment paper. Generously grease the foil with butter. Combine the sugar, cocoa powder, and salt in a large, heavy saucepan over medium heat. Mix well. Using a …

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