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- To knead dough by hand, you need to12:
- Push the heel of your palm into the ball of dough, stretching it away from you.
- Lift the far side of the dough up and slightly stretch it upwards, then fold in half back towards you.
- Turn the dough slightly and repeat the folding and stretching process.
- Continue kneading for the time specified in your recipe, usually 8-10 minutes, until the dough is smooth and elastic.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.To knead:
- Push the heel of your palm into the ball of dough, stretching it away from you.
- Lift the far side of the dough up.
- Slightly stretch it upwards, then fold in half back towards you.
www.kitchenaid.com/pinch-of-help/countertop-appli…To knead the dough, fold the dough in half and rock forward on the heels of your hands to press it flat. Turn the dough slightly, fold it in half, and rock into it again with the heels of your hands. Repeat for 10 minutes, or as long as the recipe tells you the dough should be kneaded. The kneading process should be rhythmic and steady.
www.wikihow.com/Knead-Dough - People also askWhat is the recipe for making cookie dough?
Cassia D Muller
Bachelor in Nutrition · 2 years of exp
There are many recipes, some healthy and most not. The recipe can vary according to your personal taste, but I'll put a recipe here: Ingredients (20 servings) 1 whole egg 2 cups rolled oats 1/3 cup chopped nuts (walnuts, almonds, cashews, Brazil nuts, peanuts) 1/3 cup raisins (white and black) 1/3 cup chocolate chips 1/3 cup coconut oil 3/4 cup brown sugar 1 teaspoon vanilla essence 2 tablespoons cocoa powder 1 teaspoon powdered yeast Method of preparation 1. Mix all the ingredients until you get a homogeneous mass and it is no longer sticking to your hands. 2. Separate the dough into small portions with the help of a tablespoon, make balls and flatten them to form a disc. 3. Put them in the mold (no need to grease the mold) 4. Take to preheated oven at 150°C for approximately 15 minutes. 5. Remove from the oven and let it cool, so they will be firm and dry.Q&A: Butter Cookiemicrosoftstart.msn.com How to Knead Dough (Video) - Sally's Baking Addiction
5/5 (1)Total Time: 10 minDirectionsSee all 3 steps on www.wikihow.com- Prepare a flat surface for kneading. It's easiest to knead dough on a flat surface that comes up to the level of your waist. Prepare a countertop, table, or another stable surface for kneading by cleaning it with warm, soapy water, then wiping it completely dry with a towel. Sprinkle flour over the dry surface so the dough won't stick when it's time to knead.[1] X Research source …
- Combine the ingredients for your dough. Use the ingredient amount listed in the recipe you a…
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