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- Folding is a very precise term in cooking and baking. It means that you have to carefully combine two mixtures of different thickness and weight into one (relatively) smooth mixture. This is accomplished by a specific technique of using a spoon to lift the two mixtures together, turning them over so they combine.www.thespruceeats.com/learn-the-definition-of-fold-3885637
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What Does Fold Mean in Cooking and Baking? - The Spruce Eats
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