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WEBDecember 1, 2021. Tags: colorful sauce / jam spicy traditional. In this issue, I will share with you a local snack “Pasembur” in Penang, Malaysia, …
- 5/5(2)
- Calories: 244 per serving
- Category: Appetizer
WEBMay 11, 2020 · The Rojak is Malaysia’s sweetheart meal. It is also the emblem dish of Penang, often referred to as Pasembur there. Contrary …
- Servings: 2-3
- Total Time: 25 mins
- Category: Recipe
- Calories: 203 per serving
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WEBApr 27, 2017 · Pasembur. Sauce Ingredients – 350g sweet potatoes, diced and steamed; 800ml water; 100ml tamarind concentrate; 1 tsp salt; 1 tsp chicken powder (optional) 200g sugar; 1 brown onion; 3 cloves garlic; 2 …
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WEBPasembur is a Malaysian Indian salad dish that consists of various shredded vegetables and seafood finished with a drizzle of a creamy and nutty sauce on top. Though the description of the cuisine may seem …
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WEBFebruary 15, 2013. Known as Pasembur (pronounce as Puh-serm- bore) in the Northern States of Malaysia or Rojak (pronounce as Raw-Juck) to the rest... What is Pasembur?... see below... I cut and paste from Wikipedia …
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