indian rojak recipe - Search

Recipes

Indian rojak
  • Sbs.com
  • 44 reviews
  • 1 hr 30 min · 4 servs
How to Make Pasembur (aka Indian Rojak)
  • Jackiem.com
  • 209 cals · 8 servs
Pasembur (Malaysian Indian Rojak)
  • Malaysian Chinese Kitchen
  • 1 hr 25 min · 6 servs
Rojak Mee
  • Ajinomoto.com
  • 6 servs
Mixed Salad in Peanut Sauce (Rojak Mamak)
  • The Cooking Jar
  • 4 servs
Indian Spiced Potatoes - Bombay Pototoes
  • Veena Azmanov
  • 13 reviews
  • 20 min · 114 cals · 4 servs
Mee Rebus
  • Rasa Malaysia
  • 9 reviews
  • 20 min · 5 servs
Sambar Recipe, How to Make Sambar
  • Indian Healthy Recipes
  • 709 reviews
  • 50 min · 187 cals · 4 servs
Traditional Sambar Recipe
  • Veg Recipes Of India
  • 220 reviews
  • 45 min · 265 cals · 4 servs
Sambar Recipe | Mix Vegetable Sambar in Cooker - 15 Mins
  • Hebbarskitchen.com
  • 123 reviews
  • 20 min · 176 cals · 4 servs
South Indian One Pot Sambar Rice Recipe
  • Archana's Kitchen
  • 21.8K reviews
  • 1 hr 5 min · 4 servs
Immunity booster
Raw Mango Sambar Recipe - South Indian Mangai Sambar Recipe
  • Archana's Kitchen
  • 8.2K reviews
  • 40 min · 197 cals · 4 servs
South Indian Coconut Chutney Recipe With Coconut Water
  • Archana's Kitchen
  • 2.1K reviews
  • 20 min · 2 servs
Sambar vada recipe | how to make south indian sambar vadai
  • Hebbarskitchen.com
  • 466 reviews
  • 50 min · 59 cals · 10 servs
 
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  3. How to Make Pasembur (aka Indian Rojak) - Jackie M

  4. How to make Malaysian Indian Rojak - YouTube

  5. People also ask
    How to make rojak?Add 500 ml (2 cups) water and blitz until smooth. Transfer the mixture to a saucepan, add the crushed peanuts, Sriracha chili sauce, salt, sugar and kurma powder. Bring to a gentle simmer over low-medium heat and gently cook for 15 minutes or until slightly reduced. Remove from the heat and set aside. We are now ready to assemble our rojak.
    What is Indian rojak?Indian rojak is rather different. It’s a mixture of little prawn fritters, hard-boiled egg, shredded jicama, sprouts and cucumber, all drenched in a thick, sweet peanut and chilli sauce. I found a great Mamak (Indian Muslim) truck selling it and it’s become my favourite place for rojak in town.
    How do you make rojak sauce?To prepare the rojak sauce, place the sweet potato, shallot and tinned tomato in a blender. Add 500 ml (2 cups) water and blitz until smooth. Transfer the mixture to a saucepan, add the crushed peanuts, Sriracha chili sauce, salt, sugar and kurma powder.
    How do you cook rojak in Malaysia?Rojak or rojak mamak in Malaysia and Singapore and rujak in Indonesia, is a traditional salad made with fruits, vegetables, tofu and cuttlefish. Boil the cuttlefish over medium-high heat for 3 minutes from the time of boiling, drain and set aside. In a pan, lightly roast the shrimp paste (belacan), stirring it regularly for 2 minutes.
  6. Rojak Recipe: How to Make Authentic Rojak at Home

    WebMay 11, 2020 · Rojak sauce: 500g sweet potato. (peeled, boiled and mashed) 125g dried prawns. 100g peanuts (roasted) 10-15 dried chillies …

  7. Pasembur (Malaysian Indian Rojak) - Malaysian …

    WebFeb 17, 2021 · Pasembur and Mee Goreng Mamak. Pasembur is an Indian Muslim rojak popular in Penang, and perhaps Kedah. This delicious …

  8. Pasembur | Cheh Hu | Indian Rojak - My Lovely Recipes

    WebDec 1, 2021 · Prepare a dry pan, pour the cooking oil, and then pour the blended sauce into the pan and sauté over medium-low heat. Be patient in this process. If the heat is too high, the spices will be burnt and the taste …

  9. Indian rojak | SBS Food

  10. INDIAN ROJAK SAUCE - YouTube

  11. Habib's Rojak: Handmade Indian Rojak With Secret …

    WebApr 3, 2019 · The items here at Habib’s Rojak are fresh and handmade daily. More importantly, prices are affordable too! Even though I’m not a West-dweller, Habib’s Rojak is a place I’ll willingly go the distance to eat …

  12. Al Mahboob Rojak: Crispy, fresh, and flavourful Indian …

    WebJul 20, 2022 · The dish consists of sliced halves of a French loaf fried atop a griddle, topped with minced mutton, sliced onions, and egg, not forgetting the addition of chilli sauce and mayonnaise toppings.

  13. LIVE Replay - How to Make Pasembur (aka Indian …

    WebLIVE Replay - How to Make Pasembur (aka Indian Rojak) - YouTube. Jackie M. 13.7K subscribers. 31. 9.1K views Streamed 6 years ago. Subscribe for more Asian cooking tips, recipes and...

  14. Pasembur - Indian Muslim Rojak or Salad - Mamma Jay's Recipes

  15. Rojak – Malaysian Spicy Fruit Salad and Sambal …

    WebJul 29, 2012 · The ingredients include Sambal Belacan (pounded shrimp paste and chili condiment), hei ko (sweet shrimp paste), sweet sauce, caramel soy sauce, and sugar. Hei ko is a very important ingredient, …

  16. Nyonya Rojak (Savoury Fruit and Vegetable Salad)

    WebMar 9, 2018 · Indian Rojak uses a thick sweet peanut sauce and often features prawn fritters, tofu, boiled potatoes and shredded cucumber. This vegan version of Nyonya Rojak replaces fermented shrimp paste with …

  17. Tina's Kitchen: Indian rojak - Blogger

  18. Rojak - Traditional Malaysian and Indonesian Recipe

    WebSep 10, 2020 · Here, the classic recipe is completed with jamalac, a tropical fruit also known as “Java apple”, guava, squid fritters and honey. The Indonesian variants of rujak. In Indonesia, each province has its own …

  19. Pasembur (Malaysian Indian Rojak) - Malaysian Chinese Kitchen

  20. Singapore Fruit Salad (Rojak) | Asian Inspirations

    WebIngredients. Serves: 2-3 people. Main Ingredients. 1 cucumber (washed) 1 small pineapple (peeled and trunk removed) 1 green mango (peeled) 2 green apples (peeled, optional) ½ jicama (peeled) 2 pieces of yu char …

  21. Al Mahboob Indian Rojak – Go Nuts with Their Gratifying Peanut …

  22. Chinese rojak recipe: How to make it at home | Honeycombers