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You’ll find the full, step-by-step recipe below — but here’s a brief overview of what you can expect when you make homemade white chocolate macadamia nut cookies:
- Beat the wet ingredients together in one bowl and the dry ingredients in another bowl.
- Gradually stir the dry mixture into the wet mixture, then stir in the mix-ins.
- Drop spoonfuls of the dough onto a baking sheet.
- Bake until the cookies are golden brown.
www.allrecipes.com/recipe/10025/white-chocolate-macadamia-nut-cookies-iii/- People also ask
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- Recipe Instructions
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy.
- Beat in egg and vanilla. In another bowl, whisk flour and baking soda; gradually beat into …
- Stir in nuts and baking chips., Drop by heaping teaspoonfuls 2 in. apart onto ungreased …
- Bake 10-12 minutes or until golden brown.
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- Recipe Instructions
- In a large mixing bowl, whisk together the flour, baking soda, and salt. Set aside.
- In the bowl of a stand mixer fitted with the paddle attachment, or in a large mixing bowl …
- Mix in the dry ingredients until just combined, then mix in the white chocolate chips and …
- Cover the cookie dough tightly and transfer to the refrigerator to chill for at least 2 hours.
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- Recipe Instructions
- Heat oven to 375°F.
- In a large mixing bowl using a mixer, cream the butter and sugars until light and fluffy.
- Add the egg and vanilla and mix until incorporated without overmixing.
- Stir in flour, baking soda and salt gradually until just incorporated.
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WebFeb 2, 2023 · Expert Tips. Storage and Freezing. Recipe FAQs. Do you love classic no chill cookies? Try these Amazing recipes… White Chocolate Macadamia Cookies Recipe. This white chocolate macadamia nut …
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WebJump to Recipe Pin Recipe. The only macadamia cookie recipe you'll ever need! They are indulgent, chewy, and caramelized macadamia and white chocolate chip cookies, with buttery bits of nuts baked inside. I added …
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